Ingredients: Whole Green Chiles Monterey Jack Cheese 5 Eggs 2/3 Cup Milk 6 Tbsp. Flour 3/4 tsp. baking powder Cheddar Cheese Directions: Rinse chiles, pat dry w/ paper towel, slit lengthwise and remove seeds. Cut Monterey Jack Cheese into strips and place inside each chile. Place stuffed chiles side by side in 8″ baking [...]
This recipe comes from Mamaw Ingredients: Some Boiled Chicken, diced 6 oz. Cream Cheese, softened 3 or 4 Green Onions 12 Crescent Rolls 2 Cans Cream of Chicken Soup ½ Cup Chicken Broth ½ Cup Sherry Directions: Mix chicken, onions, and cream cheese together. Roll into 12 balls and chill. Roll [...]
This recipe comes from Mamaw Ingredients: SAUCE: 2 Cans Cream of Chicken Soup FILLING: 2 Cups Diced, Cooked Chicken ½ Cup Sour Cream 2 Cups Grated Cheddar Cheese ½ Cup Diced Green Chilies ½ Cup Chopped Onion ½ tsp. Salt 12 Tortillas Directions: Combine ingredients for sauce and [...]
This recipe comes from Sandi Lehr Ingredients: 2 Pheasants – cut into small pieces ½ Cup Bisquick ½ Cup Butter 2 Cubes Chicken Bouillon Mushrooms ½ Lemon Onion 1 tsp. Pepper Directions: Roll pheasant pieces in Bisquick and sauté in butter. Remove and sauté mushrooms and onion. [...]
This recipe comes from Great Grandma Ingredients: 1 Large Pkg. Spaghetti 1 Can Cream of Mushroom Soup 1 Lg. Jar Pimientos 4 Stalks Celery, Cut-up 2 Onions 1 Lb. Cheddar Cheese, Grated Directions: Boil chicken until done. (Approximately 1 to 1 ½ hours.) Save stock to cook spaghetti noodles. In a large frying pan, [...]
This recipe comes from Mom Ingredients: 1 ½ Cups Water ½ Can Milk 1 ½ Cups “Minute” Rice 2 Tbsp. Dijon Mustard 1 Lb. Chicken Breasts ½ Cup Cheddar or Swiss, Grated 2 Tbsp. Oil 1 ½ Cups Frozen Broccoli, thawed 1 Can Cream of Chicken Soup 2 Tbsp. Chopped Pimiento Directions: Bring [...]
This recipe comes from Mamaw Ingredients: 1 Can Cream of Mushroom Soup 1 Lg. Can Milk 1 Can Cream of Chicken Soup 1 Chopped Onion 1 Can Chopped Green Chilies 1 Pkg. Corn Tortillas 3 Cups Grated Cheddar Cheese Directions: Fry the corn tortillas in hot oil. Combine the soups, milk, onion, and chilies. Arrange [...]
This recipe comes from Mom Ingredients: 1 ½ Lbs. Ground Beef 1 Pkg. Cooked Egg Noodles 1 Sm. Onion, chopped 1 Can Tomato Soup Some Green Pepper ½ Can Water Some Salt & Pepper Velveeta Cheese Directions: Brown ground beef with onion and green pepper. Drain. Layer the beef mixture with cooked [...]
This recipe comes from Aunt Bonnie Ingredients: 1 Lb. Hot Italian Sausage 1 Lb. Mild Italian Sausage 2 Cans Beef Broth 2 Cans Italian Stewed Tomatoes 2 Cans Black Beans 2 Cans Butter Beans Parmesan Cheese Directions: Brown and drain sausage. Rinse beans. Add all in large pot and simmer. Top w/ parmesan cheese if [...]
Ingredients: 5 Large Zucchini (about 2 ½ lbs.) ¾ Cup Half-and-half or light cream 1 tsp. Salt ½ Cup Parmesan Cheese, finely shredded 2 to 3 Garlic Cloves, minced Black Pepper, coarsely ground 2 Tbsp. Olive Oil Nutmeg, ground 8 oz. Cream Cheese, cubed & softened Parmesan Cheese, finely shredded Directions: Cut [...]
