Collection of recipes from family & friends

Archive for the ‘Lunch’ Category

Chili Bean Tostadas

Ingredients:

1 Lb. Ground Beef Some Tostito Chips
2 Cans Diced Tomatoes Some Grated Cheddar Cheese
2 Cans Chili Beans Spoonful Sour Cream
1 tsp Garlic Salt Some Lettuce, Shredded
1 tsp Chili Powder Diced onions optional

Directions:

  1. Brown ground beef, (onion optional), shake of salt and pepper. Drain.
  2. Add Chili Beans, Canned Tomatoes, Garlic Salt, and Chili Powder.
  3. Simmer until all ingredients are warm.
  4. Crush Tostito Chips onto a plate.
  5. Layer with Chili Mixture, Cheese, Sour Cream, and Lettuce.

Category:

Dinner, Lindy's Favorites, Lunch, Recipes, Soups & Stews

Mexicali Spaghetti Pie

Ingredients:

8 Oz. Cooked Spaghetti 2 Tbsp. Minced Onion
2 Eggs, beaten 2 Tsp. Chili Powder
1 Lb. Ground Beef 1 Tsp. Garlic Salt
3 Oz. Cream Cheese, Cubed 1 Tsp. Oregano Leaves
1/3 Cup Ketchup ¼ Tsp. Black Pepper

Directions:

  1. Combine spaghetti and beaten eggs.
  2. Pour into buttered 9″ pie plate.
  3. Brown and drain ground beef.
  4. Mix in cream cheese and ketchup until blended.
  5. Add remaining ingredients and mix well.
  6. Spoon into spaghetti shell.

Bake at 350º for 15 – 20 minutes.

Category:

Dinner, Lunch, Recipes

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