Collection of recipes from family & friends

Pecan Pie Bars

This recipe comes from Mom

Ingredients:

2 Cups 

Flour 

1 Can 

Sweetened Condensed Milk 

¼ Cup 

Packed Brown Sugar 

3  

Eggs, beaten 

½ Cup 

Butter 

2 Tbsp. 

Lemon Juice Concentrate 

1 ½ Cups 

Chopped Pecans 

   

Directions:

  1. Preheat oven to 350°. In medium-sized bowl, combine flour and brown sugar; cut in butter until crumbly. Press mixture on bottom of ungreased 13 x 9-inch baking pan. Bake 15 minutes.

Meanwhile, combine pecans, sweetened condensed milk, eggs and lemon juice; pour over crust. Bake 25 minutes or until filling is set. Cool. Cut into bars. Store covered at room temperature.

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