Collection of recipes from family & friends

Fudge Brownies

This recipe comes from Aunt Pat

Ingredients:

½ Cup 

Butter 

Eggs 

1 Cup 

Sugar 

½ Cup 

Flour 

1 tsp. 

Vanilla 

½ Cup 

Chopped Nuts 

2 Squares 

Melted, Unsweetened Chocolate 

Directions:

  1. Cream butter, sugar and vanilla.
  2. Add eggs and beat well.
  3. Blend in chocolate, then stir in flour and nuts.

Bake in greased 9″ pan at 350° for 30-35 minutes.

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