This recipe comes from Mom
Salsa:
|
1 Cup |
Fruit (cherries, strawberries, |
¼ |
Red Onion, Chopped |
|
Cantaloupe, pineapple, etc.) |
1 |
Jalapeno – Chopped |
|
|
3 Tbsp. |
Canola or Olive Oil |
Juice of 1 Lime |
|
|
2 Tbsp. |
Cilantro – Chopped |
Salt & Pepper to taste |
|
|
2 Cloves |
Garlic – Minced |
Sugar (if needed) |
|
|
1 |
Green Onion, Chopped |
||
Directions:
- Cut fruit into cubes and mix with rest of salsa ingredients
- Grill salmon fillet according to package directions
- Serve with chilled salsa on the side.
Lindy's Recipes 
Written by Lindy Norris
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