Collection of recipes from family & friends

Dutch Babies

This recipe comes from Amy B.

3 Eggs ¾ Cup Flour
¾ Cup Milk ½ Stick Butter


  1. Beat eggs in blender
  2. Pour in milk while blending
  3. Pour in flour and blend well
  4. Melt ½ stick butter in a cast iron skillet (or pie pan)
  5. Pour the batter into the pan and bake at 400° for 20 minutes

Drizzle with lemon juice and powdered sugar glaze

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