This recipe comes from Amy B.
Ingredients:
| 3 | Eggs | ¾ Cup | Flour |
| ¾ Cup | Milk | ½ Stick | Butter |
Directions:
- Beat eggs in blender
- Pour in milk while blending
- Pour in flour and blend well
- Melt ½ stick butter in a cast iron skillet (or pie pan)
- Pour the batter into the pan and bake at 400° for 20 minutes
Drizzle with lemon juice and powdered sugar glaze
Written by Lindy Norris
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